Connect with us


Chef Vicky Ratnani brings you the all new SEASONAL MENU at THE KORNER HOUSE

The Korner House nestled in a quaint yet cheery lane in the tony suburb of Bandra is an all-day restaurant and bar. It is spread over two areas with the outside being a forest garden while the indoors that of a chic living room and bar. Music, food and the all day and evening vibe are the heartbeats at The Korner House. It serves a global food menu comprising fresh, local ingredients including meats, seafood, and spices. There’s plenty on offer for vegetarians as well. Vegan, gluten-free options are also available on request.Dsc_0324

That’s not it, The Korner House has introduced an exciting produce driven Sunday Brunch menu which is already the talk of the town. This neighborhood space has patrons from all parts of the glorious city and is on the ‘must visit’ list for those visiting for leisure or work. It is also the preferred venue for intimate engagement parties, birthdays, birth announcements, baby showers, dates and important celebrations and anniversaries.Dsc_0313

And this time, it’s getting better as Chef Vicky Ratnani is introducing the all new Seasonal Menu which includes Spinach, Celery & Asparagus Soup Veg/Non-Veg, Trio of wild mushroom pate, herbal hummus & eggplant smokey, Korean Spiced Grilled Chicken escalope. Not just this, it also entails Home Made Fettuccini Lamb Bolognese, Red Rice Risotto, Whole Wheat Spaghetti and lots more along with the Dessert of the day. Dsc_0371

It doesn’t end here, this Seasonal Menu will also subsume Mocktails like Virgin Apple and Ginger Mojito, Virgin Moscow Mule and Make your own slushie (Peach, Strawberry, Kiwi, Mango, Blackcurrant). And guess what, all of this just at 1299/- all inclusive.Dsc_0072

Facebook: @TheKornerHouse

Instagram: @thekornerhouse