The Bengaluru Market is an opportunity to experience a market that
represents sustainability, quality food, drink and natural lifestyle with exhibitors from all over the country sharing a common goal.
On 9th & 10th March Market by Karen Anand is taking place at JW Marriott Hotel Bengaluru. A few of the exhibitors at this market include Valley Spice, Madura, Pickle Shikkle, Neenu’s Natural home-made natural pickles, Millet Amma’s organic dosa batters; Millie’s vegan cheese, House of Marinates, Columbian Brew, Cambridge Tea Party, Zishta traditional cookware, Bottega Pereira kitchen home décor.
Date: Saturday 9 th and Sunday 10 th March, 2018
Venue: JW Marriott Hotel Bengaluru, Vithal Mallya Road
Timings: Saturday – 3:00pm – 10:00pm / Sunday – 12:00pm – 10:00pm
Entry Fee: Rs. 150